“If you woke up breathing, congratulations! You have another chance.”
~Andrea Boydston
Yesterday, I learned that Pringles are really bad for me. So horrible in fact, that Mercola labeled them “Cancer in a Can”. I don’t eat Pringles too often. But if I’m experiencing motion sickness, Pringles are my go to cure. I swear by them.
Maraschino cherries, too. From the sounds of it, they are one tasty bite of liquid calcium chloride and sulfur dioxide. I just left a jar up in the villa. Should I go toss them, lest I kill one of my incoming guests ??